Seasonal and regional ingredients, waste avoidance, recycling, appreciation of food and social commitment: more and more restaurants are doing their best to work sustainably in all areas and to burden the environment as little as possible. This weeks favorite: STEDSANS IN THE WOODS, SWEDEN
October 13, 2019
October 04, 2019
Get out of the hectic pace of everyday life and finally take a breath. Wellness for body, mind, and soul instead of 24-hour smartphone flickering. We recommend holiday destinations in Germany. From a scenic estate in Lower Bavaria to a designer eco-lodge on the Baltic Sea: very special places where nature and sustainability play the greatest role. This weeks favorite: GLÜCK IN SICHT - OSTSEELODGES
September 28, 2019
The true Fashion Victims A shirt cheaper than a cappuccino. A dress with the price of a cheese sandwich...Cheap fashion has strongly influenced the fashion consumption of our time. But under what conditions are these pieces produced? By whom? And how bad are the environmental impacts? The special exhibition "Fast Fashion. The dark side of fashion", conceived by the Museum für Kunst und Gewerbe Hamburg, has already been touring around the world. Now it can be seen in the Museum of European Cultures in Berlin. It takes a critical look behind the scenes of mass production and shows its dramatic consequences.
September 23, 2019
If you are looking for a real culinary highlight - come to Neustrelitz! The perfect spot for a delicious country trip. About 100 kilometers north of Berlin, in Mecklenburg, lies the Forsthaus Strelitz - a hidden jewel in which an ingenious mix of experimental and regional organic cuisine is served at a high level.